European Black Bread Recipe
Servings: 1
Ingredients
- 7/8 c. water
- 3/4 tsp cider vinegar
- 1 1/2 c. bread flour
- 1/2 c. rye flour
- 1/4 c. oat bran
- 1 Tbsp. butter or possibly margarine
- 1 1/2 Tbsp. white sugar
- 1 tsp salt
- 1 tsp caraway seeds
- 1 tsp dry chopped onion
- 2 Tbsp. cocoa
- 1 tsp active dry yeast
Directions
- Place the ingredients in the pan of the bread machine in the order suggested by the manufacturer. Select Normal setting, an then press Start.
- Makes 1 - 1 lb. loaf
- NOTES : This is a black bread recipe for bread machines.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 549g | |
| Calories 1216 | |
| Calories from Fat 164 | 13% |
| Total Fat 18.98g | 24% |
| Saturated Fat 8.24g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 2425mg | 101% |
| Potassium 632mg | 18% |
| Total Carbs 231.93g | 62% |
| Dietary Fiber 19.7g | 66% |
| Sugars 20.56g | 14% |
| Protein 37.57g | 60% |
