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Servings: 3
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Ingredients

Cost per serving $3.93 view details

Directions

  1. brown meat and onions together
  2. mix in taco seasoning and kidney beans
  3. fry shells
  4. layer shells with some refried beans
  5. add meat mixture on top
  6. spoon on salsa
  7. top with cheese
  8. repeat until all shells used
  9. bake long enough for cheese to melt...about 10 mins
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Nutrition Facts

Amount Per Serving %DV
Serving Size 586g
Recipe makes 3 servings
Calories 907  
Calories from Fat 407 45%
Total Fat 45.89g 57%
Saturated Fat 24.4g 98%
Trans Fat 0.98g  
Cholesterol 184mg 61%
Sodium 1703mg 71%
Potassium 1430mg 41%
Total Carbs 56.85g 15%
Dietary Fiber 14.1g 47%
Sugars 4.01g 3%
Protein 65.85g 105%

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