This is a print preview of "Electronic Gourmet's Marinated Steak" recipe.

Electronic Gourmet's Marinated Steak Recipe
by Global Cookbook

Electronic Gourmet's Marinated Steak
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  Servings: 1

Ingredients

  • 2 c. Red Wine Onion, chopped
  • 1 cl Garlic, crushed
  • 1/2 tsp Black Pepper
  • 1 Tbsp. Butter
  • 8 x -12 ounce Sirloin or possibly Porterhouse Steak

Directions

  1. Combine red wine, onion, garlic and black pepper. Marinate steak in this mix for at least 2 hrs turning occasionally. Overnight in fridge is best.
  2. Remove the steak, reserving the marinade and pat it dry. Rub the steak with butter.
  3. Broil the steak over warm coals, or possibly under broiler till medium rare (or possibly to your liking).
  4. Boil the marinade till reduced by two thirds. Throw away the garlic clove and pour the sauce over the steak.
  5. Goes great with a bottle of dry red table wine from either California or possibly the Rhone region of France.