Eggless Applesauce Fruit Cake Recipe
Servings: 12
Ingredients
- 3 c. strained applesauce, sweetened or possibly unsweetened
- 1 c. shortening
- 4 1/2 c. flour
- 2 c. sugar
- 4 teaspoon soda
- 1 teaspoon nutmeg
- 2 1/2 teaspoon cinnamon
- 1/2 teaspoon cloves
- 1 teaspoon salt
- 1 pound dates
- 1 pound raisins
- 1/4 pound each of nuts, candied cherries, pineapple and citron
Directions
- Boil together for 5 min the applesauce, sugar and shortening. Let stand overnight. Dredge minced fruit and nuts with flour, soda, salt and spices, that have been sifted together.
- Bake in lined pans in a slow 250 degree oven for 2 1/2 hrs or possibly till done. Fill pans about 2/3 full. Makes 5 loaves.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 265g | |
| Recipe makes 12 servings | |
| Calories 789 | |
| Calories from Fat 202 | 26% |
| Total Fat 23.12g | 29% |
| Saturated Fat 5.07g | 20% |
| Trans Fat 5.71g | |
| Cholesterol 0mg | 0% |
| Sodium 273mg | 11% |
| Potassium 719mg | 21% |
| Total Carbs 146.04g | 39% |
| Dietary Fiber 7.4g | 25% |
| Sugars 95.33g | 64% |
| Protein 8.57g | 14% |
