MENU
Touch Hearts to Rate
1 vote | 3784 views

Apparently egg salad sandwiches are quite a big deal at the Master's. This is probably the closest my hubby will ever get to being there. The girls and I played the normal 20 questions about what was in it. I must have passed because they gobbled them up.

Prep time:
Cook time:
Servings: 6
Tags:

Ingredients

Cost per serving $0.51 view details

Directions

  1. Place eggs in pot of water on the stove. Cook on high for 18 minutes. Remove eggs from water and allow to cool.
  2. Mix together miracle whip, mustard and pepper.
  3. Peel eggs and mash with fork into the miracle whip mixture.
  4. Serve on bread.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Mar 25 »
Today - Mar 25
Mar 26 - Apr 01
April 2 - 8
April 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 135g
Recipe makes 6 servings
Calories 299  
Calories from Fat 201 67%
Total Fat 22.3g 28%
Saturated Fat 4.76g 19%
Trans Fat 0.0g  
Cholesterol 386mg 129%
Sodium 453mg 19%
Potassium 132mg 4%
Total Carbs 13.34g 4%
Dietary Fiber 0.2g 1%
Sugars 3.32g 2%
Protein 12.13g 19%

Languages

Comments

  • The Mom Chef
    July 10, 2012
    I didn't have a chance to watch the Master's this year but it cracks me up that egg salad is a part of it. Yours does look delicious.

    Leave a review or comment