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Egg Fusion

Ingredients

  • 1 dozen eggs
  • 1/4 cup milk
  • Frozen Orieda Hash Browns
  • 8 slices of bacon (crumbled).
  • diced onions to taste
  • cut up fresh mushrooms
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Egg Fusion

Time: 3 minutes prep, 10 minutes cook
Servings: 8-10
 

Directions

  1. Combine eggs with milk.
  2. Cook hash browns (according to package), bacon, onions, and mushrooms in a large skillet.
  3. Cook until all ingredients are done then pour egg mixture over top and continue to cook until eggs are done.
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Summary

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3 votes | 11053 views

Only have one pan? Then this is the recipe for you! It's basically eggs and potatoes all mixed together. You could easily scoop this into a tortilla and make it a breakfast burrito by adding a sprinkle of cheese and sliced avocados.

Reviews

  • Pamelakerr
    February 21, 2016
    This recipe sounds relish,easy and fun for late nite theater goers plus a splash of hot sauce for me when plated.
    I've cooked/tasted this recipe!