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eat your Brussels Sprouts! Recipe

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2 votes | 875 views
Servings: 2

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 329g
Recipe makes 2 servings
Calories 312  
Calories from Fat 187 60%
Total Fat 21.19g 26%
Saturated Fat 2.99g 12%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1240mg 52%
Potassium 1198mg 34%
Total Carbs 27.74g 7%
Dietary Fiber 11.8g 39%
Sugars 6.74g 4%
Protein 10.41g 17%

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