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Easy Turkey Sausage Recipe

by CookEatShare Cookbook

Ingredients

1 1/2 lbs. fresh grnd turkey 2 tbsp. onion, finely chopped 2 cloves fresh garlic, pressed 1/2 teaspoon dry sage

1/4 teaspoon each dry marjoram and savory 1 rounded tsp. fennel seeds Vegetables, salt and freshly grnd pepper to taste

Directions

1. Combine all ingredients together well in a medium bowl and let them stand in the refrigerator for several hrs, to allow seasonings to permeate the meat. In a large non-stick skillet, coarsely crumble in turkey mix and cook over a medium heat approximately 10 to 12 min, tossing occasionally. Serves 12.

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