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0 votes | 791 views
Servings: 8

Ingredients

Cost per serving $1.36 view details

Directions

  1. Mix crab boil into shrimp and crab meat and season to taste. Add in Large eggs, pickles and mayonnaise. Mix all ingredients thoroughly. Refrigerateand serve on lettuce or possibly with crackers. Makes about 1 1/2 qts of salad.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 123g
Recipe makes 8 servings
Calories 306  
Calories from Fat 237 77%
Total Fat 26.73g 33%
Saturated Fat 4.18g 17%
Trans Fat 0.0g  
Cholesterol 194mg 65%
Sodium 352mg 15%
Potassium 159mg 5%
Total Carbs 1.32g 0%
Dietary Fiber 0.1g 0%
Sugars 0.49g 0%
Protein 15.23g 24%

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