Easy Peach Cobbler Recipe
Servings: 1
Ingredients
- 1/3 c. Butter
- 2 c. Fresh peach slices
- 3 Tbsp. Powdered sweetener
- 1 c. Flour
- 3/4 c. Skim lowfat milk
- 1 1/2 tsp Baking pwdr
Directions
- Heat butter in a 1 1/2-quart. baking dish. Add in peaches to melted butter. Mix together the sweetener, flour, lowfat milk and baking pwdr. Pour over peaches but Don't STIR. Bake at 375 till golden.
- Serves 5 Exchange: 1bread, 1 fruit, 2 fats each 1/2 c serving
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 731g | |
| Calories 1335 | |
| Calories from Fat 557 | 42% |
| Total Fat 63.49g | 79% |
| Saturated Fat 39.22g | 157% |
| Trans Fat 0.0g | |
| Cholesterol 166mg | 55% |
| Sodium 2593mg | 108% |
| Potassium 1002mg | 29% |
| Total Carbs 172.28g | 46% |
| Dietary Fiber 7.8g | 26% |
| Sugars 72.33g | 48% |
| Protein 22.86g | 37% |
