Easy Mexican Cheese Dip Recipe
Ingredients
- 1 sm. jar Cheez Whiz, jalapeno flavored
- 1 can chili, no beans
Directions
- Mix together; put in microwave dish. Microwave 5 min at high temperature, stirring occasionally or possibly till cheese is melted and mix is warm.
- Serve with any dip chip. (Can also be made in top of double boiler pan.)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 476g | |
| Calories 481 | |
| Calories from Fat 175 | 36% |
| Total Fat 19.48g | 24% |
| Saturated Fat 7.24g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 100mg | 33% |
| Sodium 2281mg | 95% |
| Potassium 1305mg | 37% |
| Total Carbs 39.43g | 11% |
| Dietary Fiber 11.4g | 38% |
| Sugars 12.91g | 9% |
| Protein 38.62g | 62% |
