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Easy Lentil Soup/Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 cupdry lentils
3 1/2 cupschicken broth (I use College Inn)
1 dashpepper
Ingredients Per Recipe Qty Common Price Price per Recipe
1 (14 1/2 ounce) can of peeled Italian tomatoes (cut up) 14 1/2 fl oz
$2.19 per 28 ounces
$0.52
1 cup peeled chopped potato 1 cup
$0.50 per pound
$0.17
1/2 cup chopped carrot 1/2 cup
$1.49 per pound
$0.21
1/2 cup chopped onion 1/2 cup
$0.79 per pound
$0.14
1/2 cup chopped celery (optional) 1/2 cup
$1.99 per pound
$0.22
1 tbsp dried parsley 1 tbsp
$3.83 per ounce
$0.22
1 tbsp dried basil (crushed) 1 tbsp
$3.49 per 5/8 ounces
$0.42
1 garlic clove (minced) 1 garlic cloves
$4.00 per pound
$0.03
Total Recipe $1.92
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