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Easy Jalapeno Poppers Recipe

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2 votes | 2218 views

This is a small labor of love that requires a little patience. The results are request from most to bring to next event.

Prep time:
Cook time:
Servings: 16 3 each person
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Ingredients

Cost per serving $0.85 view details
  • 25-30 whole fresh jalapenos, large ones are less spicy
  • 2 8oz. packages cream cheese, room temp
  • 1 12oz bag shredded sharp cheese, or cheese of your choice for experimenting
  • 1 tsp garlic powder, or to taste
  • 1 lb sliced bacon, cooked until crisp, crumbled

Directions

  1. Cook bacon until crisp, alow to cool,meanwhile
  2. Slice jalapenos in half length wise, remove seeds and vein with plastic gloves or produce bags over hands, DO NOT TOUCH FACE AREA AT THIS TIME!!!
  3. Place on two cookie sheets
  4. Mix remaining ingredients in food processor or by hand untill blended add crumbled bacon last and fold in mixture.
  5. Fill jalapenos with mixture
  6. place in oven at 350F for 25-30 minutes until slightly brown on the top.
  7. Serve warm
  8. Refidgerate leftovers, taste great reheated, does not freeze well.
  9. Makes 50-60
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Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 16 servings
Calories 319  
Calories from Fat 264 83%
Total Fat 29.66g 37%
Saturated Fat 14.22g 57%
Trans Fat 0.0g  
Cholesterol 73mg 24%
Sodium 459mg 19%
Potassium 167mg 5%
Total Carbs 2.97g 1%
Dietary Fiber 0.6g 2%
Sugars 1.79g 1%
Protein 10.57g 17%

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Comments

  • Yvonne
    March 7, 2013
    Thanks for stopping by Myra, I hope to get a good review from these. Enjoy!

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