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Perfect for holiday parties!

Servings: 8
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Ingredients

Cost per serving $1.70 view details

Directions

  1. Mix together maple syrup, soy sauce and cranberry sauce.
  2. Par boil chicken pieces for about 7 min.
  3. Drain and place into slow cooker alternately with sauce. Pour remaining sauce over top.
  4. Cover and cook about 6 hrs (first hour on high, then lower), until tender.
  5. Drain and serve.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 198g
Recipe makes 8 servings
Calories 336  
Calories from Fat 62 18%
Total Fat 6.9g 9%
Saturated Fat 1.87g 7%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 985mg 41%
Potassium 293mg 8%
Total Carbs 53.47g 14%
Dietary Fiber 0.8g 3%
Sugars 48.83g 33%
Protein 16.04g 26%

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