Home » Recipes » Dumplings (Low Carb) Suggestions? Dumplings (Low Carb) - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 x Egg plus 1 x Additional egg yolk 4 c. Chicken stock used for soup broth Ingredients Per Serving Qty Common Price Price per Serving 1 Tbsp. Soft butter 3/4 teaspoon $3.99 per 16 ounces $0.03 1/2 c. Heavy cream 2 tablespoons $3.89 per pint $0.24 1 pch Nutmeg 1/4 pinch n/a Total per Serving $0.27 Total Recipe $1.10 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close