Dry Jello Salad Recipe
Servings: 8
Ingredients
- 2 sm. boxes dry lime Jello
- 1 (32 ounce.) container sm. curd cottage cheese
- 1 (8 ounce.) container Cold Whip
- 1 (12 ounce.) can crushed pineapple, liquid removed
- 1 (12 ounce.) can fruit cocktail, liquid removed
- 2 c. miniature marshmallows
Directions
- Mix all ingredients together in large bowl. Refrigeratefor 2 hrs.
- Linda says you can substitute orange Jello if you like, or possibly strawberry with pineapple and fresh strawberries.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 247g | |
| Recipe makes 8 servings | |
| Calories 270 | |
| Calories from Fat 37 | 14% |
| Total Fat 4.16g | 5% |
| Saturated Fat 3.4g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 9mg | 3% |
| Sodium 432mg | 18% |
| Potassium 271mg | 8% |
| Total Carbs 46.32g | 12% |
| Dietary Fiber 1.1g | 4% |
| Sugars 35.43g | 24% |
| Protein 13.57g | 22% |
