Drop Apple Dumplings Recipe
Servings: 8
Ingredients
- 1 c. sugar
- 1/2 c. butter
- 1 1/2 c. water
- 1 c. flour
- 2 teaspoon baking pwdr
- Healthy pinch of salt
- 2 apples, diced
- Lowfat milk
Directions
- Combine sugar, butter and water; boil for three min. Put in pan. Mix flour, baking pwdr, and salt together. Add in apples. Mix thoroughly and add in sufficient lowfat milk to make a stiff dough. Drop in warm syrup and bake at 350 degrees till golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 141g | |
| Recipe makes 8 servings | |
| Calories 277 | |
| Calories from Fat 103 | 37% |
| Total Fat 11.73g | 15% |
| Saturated Fat 7.33g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 399mg | 17% |
| Potassium 64mg | 2% |
| Total Carbs 42.58g | 11% |
| Dietary Fiber 1.4g | 5% |
| Sugars 29.28g | 20% |
| Protein 1.84g | 3% |
