Dried Beef Dip On French Bread Recipe
Servings: 4
Ingredients
- 1 loaf French bread
- 1 (8 ounce.) pkg. cream cheese, softened
- 1 (2 1/2 ounce.) pkg. dry beef, minced
- 3 green onions, finely sliced
- 1/4 green pepper, finely minced
Directions
- Combine ingredients. Let set for 2 hrs. Spread on French bread sliced lengthwise. Cut again into fingers.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 105g | |
| Recipe makes 4 servings | |
| Calories 281 | |
| Calories from Fat 198 | 70% |
| Total Fat 22.41g | 28% |
| Saturated Fat 12.1g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 73mg | 24% |
| Sodium 297mg | 12% |
| Potassium 187mg | 5% |
| Total Carbs 12.41g | 3% |
| Dietary Fiber 0.8g | 3% |
| Sugars 2.63g | 2% |
| Protein 8.41g | 13% |
