Dried Beef Dip Recipe
Servings: 4
Ingredients
- 1 (8 ounce.) pkg. cream cheese
- 1 sm. jar Old English cheese
- 2 tbsp. Lipton onion soup mix
- 1 pkg. dry beef
Directions
- Put all ingredients in small bowl and mix by hand with fork till cheeses are well blended.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 4 servings | |
| Calories 233 | |
| Calories from Fat 191 | 82% |
| Total Fat 21.75g | 27% |
| Saturated Fat 12.42g | 50% |
| Trans Fat 0.0g | |
| Cholesterol 70mg | 23% |
| Sodium 527mg | 22% |
| Potassium 112mg | 3% |
| Total Carbs 4.84g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 2.03g | 1% |
| Protein 5.39g | 9% |
