Double Chocolate Cookie Bars Recipe
Servings: 12
Ingredients
- 2 c. Finely crushed oreo cookies
- 1/4 c. Melted butter
- 12 ounce Chocolate chips
- 14 ounce Sweetened condensed lowfat milk
- 1 tsp Vanilla
- 1 c. Minced nuts
Directions
- Combine crumbs and margarine and press into 13x9 inch pan. Heat 1 c. of the chips with lowfat milk and vanilla. Pour over crust. Top with nuts and remaining chips. Bake at 350 F for 20 min. Cold and cut. Store tightly at room temperature.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 77g | |
| Recipe makes 12 servings | |
| Calories 361 | |
| Calories from Fat 184 | 51% |
| Total Fat 21.0g | 26% |
| Saturated Fat 10.28g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 28mg | 9% |
| Sodium 168mg | 7% |
| Potassium 298mg | 9% |
| Total Carbs 37.77g | 10% |
| Dietary Fiber 2.0g | 7% |
| Sugars 33.17g | 22% |
| Protein 6.8g | 11% |
