Dip For Green Vegetables Recipe
Servings: 6
Ingredients
- 1 c. Hellmann's real mayonnaise
- 4 teaspoon soy sauce
- 1 teaspoon ginger
- 1 teaspoon white vinegar
- 2 tbsp. dry chopped onion
Directions
- Stir well and let set for a couple of hrs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 44g | |
| Recipe makes 6 servings | |
| Calories 267 | |
| Calories from Fat 262 | 98% |
| Total Fat 29.12g | 36% |
| Saturated Fat 4.36g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 14mg | 5% |
| Sodium 408mg | 17% |
| Potassium 18mg | 1% |
| Total Carbs 1.77g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.59g | 0% |
| Protein 0.59g | 1% |
