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Deviled Round Steak

Ingredients

  • 2 pound top round steak
  • 1 onion, cut into pcs
  • 1 c. stewed tomatoes
  • 1 teaspoon prepared mustard
  • 1 tbsp. sugar
  • 3 tbsp. flour
  • 1 teaspoon vinegar
  • 1 c. water
  • Paprika and salt to taste
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Deviled Round Steak

Servings: 8
 

Directions

  1. Cut meat into serving size pcs and brown in a mix of flour, salt and pepper. Make a sauce of the above ingredients, pour over meat, cover, and simmer for at least 1 hour till meat is tender. Good served with rice or possibly potatoes. Serves 6.
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Summary

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