Delicious Crockpot Turkey Chili Recipe

Touch Hearts to Rate
4 votes | 22662 views

This is an easy chili recipe that you can throw in the slow cooker and forget about till it's done. I made this for my family when they were out skiing, and they all raved about how good the warm chili tasted when they got back from the slopes. Easy and a real winner!

Prep time:
Cook time:
Servings: 8 servings


Cost per serving $0.63 view details
  • 1 tablespoon vegetable oil
  • 1 pound ground turkey
  • 2 (10.75 ounce) cans low sodium tomato soup
  • 1 (15 ounce) cans kidney beans, drained
  • 1 (15 ounce) can black beans, drained
  • 1 (15 ounce) can white beans
  • 1/2 medium onion, chopped
  • 1 can of Rotel Orignal or 1 14.5oz can of diced tomatoes with green chilies
  • 1/2 tablespoon garlic powder
  • 1/2 tablespoon ground cumin
  • 1 pinch ground black pepper
  • salt to taste


  1. Heat the oil in a skillet over medium heat. Place turkey in the skillet, and cook until evenly brown. Add chopped onion and saute until translucent, about 5 minutes.
  2. 2. Add the turkey, tomato soup, diced tomatoes, kidney beans, black beans and onion to the slow cooker. Season with garlic powder, cumin, black pepper, and salt.
  3. 3. Cover, and cook 8 hours on Low or 4 hours on High.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 239g
Recipe makes 8 servings
Calories 584  
Calories from Fat 72 12%
Total Fat 8.1g 10%
Saturated Fat 1.8g 7%
Trans Fat 0.2g  
Cholesterol 45mg 15%
Sodium 285mg 12%
Potassium 2372mg 68%
Total Carbs 89.01g 24%
Dietary Fiber 25.5g 85%
Sugars 6.41g 4%
Protein 41.79g 67%



  • John Spottiswood
    February 24, 2009
    This was a truly delicious chili that Nancy made while we were skiing. It's not too spicy, but has a lot of wonderful flavor and a little kick. if you don't have kids, you could try adding some of the red pepper flakes or chili powder. Still, I love spicy food and still thought it tasted great without either. Either way, you won't be disappointed!
    I've cooked/tasted this recipe!
    This is a variation

    Leave a review or comment