Delicate Lemon Squares Recipe
Servings: 12
Ingredients
- 1 c. All-purpose flour
- 1/4 c. Confectioners' sugar
- 1/2 c. Butter
- 2 x Large eggs
- 3/4 c. Granulated sugar
- 3 Tbsp. Lemon juice
- 2 Tbsp. All-purpose flour
- 1/2 tsp Baking pwdr Confectioners' sugar
Directions
- Stir together 1 c flour and 1/4 c confectioners' sugar; cut in butter until mix clings together. Pat into ungreased 8x8x2 inch baking pan. Bake at 350 for 10 to 12 min.
- In mixing bowl beat Large eggs; add in granulated sugar and lemon juice. Beat until slightly thick and smooth, 8 to 10 minutesl Stir together 2 tb flour and baking pwdr; add in to egg mix. Blend just until all is moistened. Pour over baked layer.
- Bake at 350 for 20 to 25 min. Sift confectioners' sugar over top.
- Cold; cut cookies into 1 inch squares.
- Neiman-Marcus Zodiac Room, Dallas, Texas
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 48g | |
| Recipe makes 12 servings | |
| Calories 181 | |
| Calories from Fat 76 | 42% |
| Total Fat 8.61g | 11% |
| Saturated Fat 5.13g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 119mg | 5% |
| Potassium 31mg | 1% |
| Total Carbs 24.33g | 6% |
| Dietary Fiber 0.3g | 1% |
| Sugars 15.13g | 10% |
| Protein 2.34g | 4% |
