| 1 pound imitation crab (surimi), chopped or flaked (my KitchenAid Mixer rotor attachment with the slicing cone, made effortless work of flaking the surimi) |
1 5/8 oz |
$24.99 per pound
|
$2.50 |
| 1 cup sweet onion, finely chopped |
1 tablespoon |
$0.99 per pound
|
$0.05 |
| 1/4 cup sweet pickle relish (or more to taste) |
1.2 teaspoons |
$3.79 per 24 fluid ounces
|
$0.03 |
| 2/3 cup mayonnaise (or more to taste and consistency desired) |
1 tablespoon |
$4.19 per 15 ounces
|
$0.16 |
| 1 tablespoon fresh lemon juice (or more to taste) |
1/3 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| 1/8 teaspoon dill weed |
0.01 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.00 |
| Total per Serving |
$2.75 |
| Total Recipe |
$27.47 |
Deli-Style Imitation Crab Seafood Salad - Recipe Cost
Suggestions?