Deep Dish Pizza Recipe
Servings: 4
Ingredients
- 1 (1/4 ounce.) pkg. dry yeast
- 3/4 c. hot water
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 1/2 tbsp. oil
- 2 1/4 c. flour
- Pizza toppings
Directions
- Mix all together: 1 (6 ounce.) can tomato paste 2 teaspoon cornstarch 1 teaspoon basil 1 teaspoon sugar 1/2 teaspoon oregano
- Mix dry yeast and hot water till dissolved. Add in remaining crust ingredients; mix well. Knead (may need to add in more water and flour). Place dough in greased bowl. Heat oven to 400 degrees and set on stove covered for 35 min. Mix sauce mix while dough is rising. Grease 9"x13" pan with 1 to 2 Tbsp. of oil. Spread dough, curling the edges. Add in 1/2 of sauce mix (freeze the rest). Top with pizza toppings: hamburger, pepperoni, mushrooms, onions, etc. Finish with Mozzarella cheese. Bake 30 to 35 min at 400 degrees till crust is golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 124g | |
| Recipe makes 4 servings | |
| Calories 310 | |
| Calories from Fat 52 | 17% |
| Total Fat 5.87g | 7% |
| Saturated Fat 0.5g | 2% |
| Trans Fat 0.13g | |
| Cholesterol 0mg | 0% |
| Sodium 585mg | 24% |
| Potassium 111mg | 3% |
| Total Carbs 55.38g | 15% |
| Dietary Fiber 2.3g | 8% |
| Sugars 1.24g | 1% |
| Protein 7.94g | 13% |
