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Servings: 8 163 oz
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Ingredients

Cost per serving $0.79 view details

Directions

  1. Directions: Base
  2. In a large bowl, combine oatmeal, flour, brown sugar, baking powder, baking soda and salt.
  3. Cut in butter until crumbly.
  4. Spread 3/4 of the crumbs in a 9 x 13 inch cake pan.
  5. Date Filling
  6. Mix dates, water and sugar together in a saucepan.
  7. Cook until thick, stirring frequently.
  8. Remove from heat and add lemon juice.
  9. Allow to cool before using.
  10. Spread over the crumbs in the pan. Sprinkle the remaining crumbs over top of the filling.
  11. Bake at 350 degrees F. for 20 minutes.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 167g
Recipe makes 8 servings
Calories 610  
Calories from Fat 223 37%
Total Fat 25.4g 32%
Saturated Fat 15.27g 61%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 583mg 24%
Potassium 356mg 10%
Total Carbs 92.54g 25%
Dietary Fiber 4.8g 16%
Sugars 52.23g 35%
Protein 6.8g 11%

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