All recipes » South east asian » Christmas
Millet Steamed Cake by kristyIt's a healthy gluten-free goodie for everyone at anytime! |
2 votes
12070 views
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Mustard Greens (Sawi) & Potato Stir Fried by Navaneetham KrishnanLeafy veg and potatoes with dhal and spices. |
1 vote
3148 views
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Kuih Sagu Kukus (Steamed Sago Cake) by Navaneetham KrishnanPandan flavored sago, steamed and rolled over fresh grated coconut. |
1 vote
4775 views
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Nestum Lemon Meringue Pie by Navaneetham KrishnanThree layer pie, packed with a firm crunch from the nestum and the tangy and pillowy flavors of the lemon filling and meringue. |
1 vote
2692 views
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Pandan (Screwpine) Cordial by Navaneetham KrishnanSoothing and refreshing drink with it's nutty botanical scent. Only two ingredients needed. |
1 vote
5864 views
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Pandan Marble Butter Cake by ChristineI saw this recipe from someone's blog and was so tempted to immediately try making the cake myself. In the end, the cake was everyone's favourite. |
1 vote
12770 views
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Fried Prawn Mee by Navaneetham KrishnanIts a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage. |
1 vote
2144 views
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Crab Cake by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCrab Cake |
4 votes
8832 views
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Lemongrass Cordial by Navaneetham KrishnanLemongrass is known for its antioxidant properties and you get the same impact from this citrus-y refreshing and soothing drink. |
1 vote
3532 views
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Sago Gula Melaka (Pudding) by Navaneetham KrishnanA local fav dessert from Malaysia; translucent sago, coconut milk and palm sugar. |
1 vote
4067 views
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Malaysian Banana Pancake by Navaneetham KrishnanPancake served with fresh grated coconut |
1 vote
3682 views
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Honeydew Sago Dessert by Navaneetham KrishnanFruity with sago, coconut milk and sugar syrup. |
1 vote
3344 views
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Coca-Cola Cake by Navaneetham KrishnanYesss, my invention; caramelised and spongy texture. |
2 votes
5052 views
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Dates And Sunflower Seed Cake by Navaneetham Krishnanjust the right amount of sweetness alongside with sunflower seeds for its goodness, nutty and crunchy bites. |
1 vote
2367 views
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Rosemary Tomato Rice by Navaneetham KrishnanIts buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic. |
1 vote
3464 views
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