All recipes » South east asian » Pork » 500 or fewer calories

	Shrimp and Pork patties by Peter Brown I was fooling around with fresh caught Shrimp and found this recipe on Iafrica. it has a Thai background , These tasty balls are easy to make and they are delicious as snacks, starters and even as a main meal. They go particularly well with dips and sauces, pasta or noodles and even rice.	1 vote 4373 views
	Aromatic Basil Minced Pork In Kueh Pie Tee Shells by Blackswan Pad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the strongly scented Basil leaves. You can cook this dish with Pork, Chicken or Beef using this recipe. Kueh Pie Tee is a popular Peranakan dish in S’pore. It’s a thin & crispy pastry shell filled with spicy & sweet mixture of…	1 vote 5506 views
	Spicy Pork Orange by Marelie Life is like an orange, the opposite of the famous anecdote..life is an apple. My recipe for today is pork cooked with soy sauce and orange juice. I added some veggies and chili flakes cause my two monsters don't eat veggies but they love spicy food so I'm sure they will still eat and enjoy. The veggies will take its place in my plate…	1 vote 1446 views
	My Pork Dumplings by Marelie These are my lovely Chinitas!..after the heat and outside their dominion. Now, they are ready so come on, get your chopsticks, grab them, eat them and together lets say, " Ni Hao Ma" to everyone... ( How are you? ) Back home, I always offer this to some of my friends and it makes them smile all the time.	1 vote 1772 views
	Giggling Gourmet's 'Stir, Fry & A Twist On Sweet & Sour' by Giggling Gourmet Here's a yum dish for a little wake up of the taste buds in the deep of winter as you contemplate spring and summer...then once spring and summer arrive...well...enough said!	1 vote 2314 views
	Pork/Chicken ADOBO by cez natanauan ALL TIME FILIPINO DISH	1 vote 3349 views