All recipes » South east asian » Beans
Minatamis na Beans (Sweetened White Beans) by ShaleeDPMy grandma used to make this every year during our town Fiesta. She adds a few strips of Langka (Jackfruit) on every sweets she cooks. Nothing compares to her cooking. |
1 vote
44840 views
|
|
Kerabu Kacang Botol (Asian Style Winged Beans Salad) by Navaneetham KrishnanThe medley of Asian ingredients worked in harmony for its refreshing crunchy deliciousness. |
1 vote
4298 views
|
|
Thai Papaya Salad (Som Tun) by GrillKingAn awesome light, spicy salad. My mother-in-law showed me how to make this dish. It can't be too spicy!! |
1 vote
35348 views
|
|
SAMBAL & CUCUMBER FINGER SANDWICHES by Linda Tay EspositoThe British have their dainty cucumber sandwich....eaten with raised pinkies. Malaysia, a former British colony, added a little a lot of spice to the cucumber sandwich, and came up with the sambal sandwich. We made this sandwich in our Asian Mini Sandwiches class at Whole Foods recently and it was a hit! The butter softens the spice… |
1 vote
15585 views
|
|
Kidney Beans (Rajma) Masala by Padma Priya ManikamI never used to like red kidney beans maybe because of the way some people had made it for me. So after learning that it is healthy to include kidney beans in your diet, I decided to adapt my own recipe. |
1 vote
5704 views
|
|
Naturally sweet and savory garbanzo beans by BestOodlesToday I visited local Mexican grocery store and found many great ingredients. When I saw young garbanzo beans in its own husk that remind me of as kids when we eat as afternoon snack in a bundle of some kind of beans branches boil in salty water. I am so glad I brought some home as well as others items for next recipe. Young… |
1 vote
2265 views
|
|
Thai Style Stir Fried Beans by Hina GujralLegumes and beans are the seeds of fresh beans dried, and are also one of the oldest crops cultivated by the human mankind. Even after so many years, when we have endless food options, beans are still considered one of the best sources of protein, dietary fiber, and complex carbohydrates for the vegetarians. |
1 vote
1904 views
|
|
Curry Leaves Hummus by Navaneetham KrishnanAromatic, creamy and smooth dip. |
1 vote
2613 views
|