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Chinese New Year Spicy Shrimp Floss Seafood

Chinese New Year Spicy Shrimp Floss Seafood by Blackswan

With a mix of succulent Cuttlefish and Prawns, it's spicy, it's sweet, and it's lip-smacking good!

1 vote
4513 views
Chocolate Peanut Butter Cake

Chocolate Peanut Butter Cake by Hjh Hamidah

I found this recipe from the internet.....the recipe look easy so i tried it and it does turn out gud and yummy, and now its become one of my favorite cake.

1 vote
1721 views
CHOPSUEY (CHICKEN WITH VEGETABLES)

CHOPSUEY (CHICKEN WITH VEGETABLES) by MARIA LOURDES V. LIPARDO-AYUB

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This is one of the Filipino traditional dishes which I used to serve to my guests abroad. Foreigners are fascinated with this cuisine. Try and you'll crave for more...

3 votes
4704 views
Mutton Ball Soup

Mutton Ball Soup by Navaneetham Krishnan

scented with rosemary and its a complete dish with potatoes, carrots and celery.

1 vote
3388 views
Marble Cake

Marble Cake by Navaneetham Krishnan

Attractive contrast of colors and yummilicious.

1 vote
2713 views
Grilled Okra Salad

Grilled Okra Salad by ShaleeDP

A very easy yet tasty and healthy salad recipe.

1 vote
1681 views
Filipino Mamon ( Yellow Sponge Cake)

Filipino Mamon ( Yellow Sponge Cake) by Marelie

Today while making my post,I have the pleasure of eating my brunch..the nicest brunch because its my craving..its my pleasure and I dont care how I bite..whether Im a lady or a monkey..that I dont care. Well, come on in..have some..the best things in life are for free! Lets eat,lets giggle and lets be merry!

1 vote
8991 views
Red Bean Pastry

Red Bean Pastry by BeautyMe Love Recipes

1 vote
2372 views
Banana Con Coco

Banana Con Coco by ShaleeDP

A simple yet yummy snack.

1 vote
1563 views
Coconut Puttu

Coconut Puttu by Padma Priya Manikam

This is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with grated coconut and sugar. If wish to eat it with curry, then exclude the sugar. May also include small cut pieces of ripe banana when steaming for a variant in taste.

1 vote
3928 views
Milkshake

Milkshake by Lidy Concepcion

I got this from Selecta recipes...so thank you Selecta!

1 vote
3019 views
Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)

Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁) by Blackswan

Spicy, sourish, crunchy…… this is what you’ll get from this tender Szechuan Chicken dish. This ultimate Chinese cuisine has taken the world by storm; not just in Asia but also in the West. Be warned! This recipe is HOT!

1 vote
3600 views
Kaya Muffins

Kaya Muffins by Christine

We've got kaya spread/coconut jam that was going to expire tomorrow so I used the leftover to make some muffins.

1 vote
3396 views
Spicy Peanut Sauce

Spicy Peanut Sauce by Michael Swiney

This was created as an addition to my Pad Thai recipe, but it is SOOOOO good you can use it as a dip in so many other recipes

1 vote
1704 views
Mango Gula Melaka (Palm Sugar) Sorbet

Mango Gula Melaka (Palm Sugar) Sorbet by Navaneetham Krishnan

'mango and butterscotch note' ice.

1 vote
2897 views