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Thai Short Ribs

Thai Short Ribs by Nancy Miyasaki

If you've had Korean short ribs, and loved them, you should definitely give these Thai short ribs a try! Short ribs, the flavorful, fatty cuts from the ends of the rib bones, may be my favorite red meat. Get the shorter, English cut short ribs if you can. The sauce is a classic Thai combination of hot, sour, salty, and sweet. A…

17 votes
23461 views
Pork Adobo

Pork Adobo by ShaleeDP

A very easy breezy native filipino recipe that every body enjoys eating.

2 votes
22577 views
Ginisang Monggo with Pork Pata

Ginisang Monggo with Pork Pata by ShaleeDP

This is one of the many pork pata recipes that I like making. It lets me feed the kids with mung beans and enjoy it too.

1 vote
9491 views
Beef Caldereta with Coco Milk

Beef Caldereta with Coco Milk by ShaleeDP

A twist of my favorite caldereta.

1 vote
5719 views
Beef Caldereta with Cheese

Beef Caldereta with Cheese by ShaleeDP

I like this beef recipe. I have tried it in many ways than one. This is another variety. With Beer.

1 vote
8272 views
Pork Adobo, Hawaiian Style

Pork Adobo, Hawaiian Style by Bernard Dahilig

I decided to post this recipe for those of you that do not know or are not familiar with Filipino Foods. being borne Filipino by choice, this recipe reminds me of my Mom's & Lola's kitchen. The fragrance of soy sauce, apple ciider vinegar, frech crushed garlic, laurel leaves - served with hot steamed white rice? How can you not get…

1 vote
1803 views
Arroz caldo, the Filipino-style congee

Arroz caldo, the Filipino-style congee by Rizza

It's as easy as chicken stock, rice and lotsa' spice.

1 vote
3447 views
Homemade Nangka Jam

Homemade Nangka Jam by Joyce Yap

Nangka is a Cebuano term for jack fruit. This fruit has its own natural sugar, so you don't have to use a lot of sugar to enhance its taste.

1 vote
2280 views
Spicy crab gravy

Spicy crab gravy by Moms Times

Crabs though look complicated to be cooked, the actual process is so simple as pictured here and once cooked its taste rules all the seafood. Here you go, the video shows you how easily and comfortably you can clean it with the normal tooth brush to reach its nook and corners. If the crabs are live just immerse them in hot water and…

1 vote
7897 views
Thaï pumpkin and coconut milk soup

Thaï pumpkin and coconut milk soup by Micheline

This smooth and delicious soup is irresistible. You can easily freeze this soup. This recipe is gluten-free.

1 vote
2676 views
Beef Caldereta (Beef Stew)

Beef Caldereta (Beef Stew) by ShaleeDP

One of my favorite recipes that I always make when family comes to visit. I like the richness of this dish ewspecially when I make it a bit spicy than normal.

1 vote
6079 views
Homestyle Asadong Baboy

Homestyle Asadong Baboy by ShaleeDP

Whenever I cook this dish I make sure that I put a little twist each time. Just to compare the differences... why not?! lolz

1 vote
1398 views
Spicy peanut sauce

Spicy peanut sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Spicy peanut sauce

1 vote
2487 views
My Grandmas Suman

My Grandmas Suman by daphne sy

Have you heard of “Suman sa Ibus” or “sticky rice in buri leaves’? Some people called it as rice cake. It’s made from glutinous rice cooked in coconut milk, and often steamed in banana leaves. It is served and wrapped in buli or buri palm (Corypha) leaves and usually eaten sprinkled with sugar. Here in the Philippines, Suman is a…

3 votes
2808 views
Beef Curry Pinoy Style

Beef Curry Pinoy Style by ShaleeDP

Beef dish that is so tender and tasty it melts in your mouth!

1 vote
1802 views