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BANANA FRITTERS

BANANA FRITTERS by MARIA LOURDES V. LIPARDO-AYUB

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. You can give your kids an appetizing snack by simply using available ingredients in your kitchen. This recipe is so simple and easy.

4 votes
29427 views
Chicken Adobo

Chicken Adobo by Julie Saqueton

For a delicious variation of "meat and potatoes" try this saucy, flavorful version of a filipino favorite, served over rice.

4 votes
12202 views
Fried Onion Rings

Fried Onion Rings by ShaleeDP

Onion rings are part of my snack list. This recipe is just so easy to make.

3 votes
37383 views
MALAYSIAN FISH BALLS

MALAYSIAN FISH BALLS by Linda Tay Esposito

Bouncy meatballs! My good aunt, Shirley, shared this recipe with me - her secret ingredient is to add the egg (you must stir in in one directions, she says) to make the fish ball puff up during frying. The skin then collapses to a chewy bite, while the meat inside remains bouncy. Very few people really make this at home anymore…

2 votes
21662 views
Yummy Shrimp Omelette

Yummy Shrimp Omelette by Blackswan

I’m an egg fanatic & enjoy eggs of different sorts. Are you an egg lover like me?

1 vote
2358 views
How To Cook Paper Chicken

How To Cook Paper Chicken by Blackswan

Be intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried chicken. Paper-wrapped chicken is a popular Chinese dish that is enjoyed throughout China, Hong Kong, Singapore etc. Once the wrapped chicken pieces are deep-fried, the marinade caramelized…

1 vote
7432 views
My Asian Calamari

My Asian Calamari by Marelie

My Asian Calamari is different...you have to marinate it overnight. Once you take out from the fridge, coat with flour mixture and fry at once...while still cold. Yes, thats the trick . The result is wonderfully satisfying, so soft yet crunchy.

1 vote
2033 views
My Asian Fried Fish Fillet

My Asian Fried Fish Fillet by Marelie

Here's my recipe for today. I am proud of this recipe because it is personal, I made it. Honestly, its not bad cause it is the worst batter in the whole world! lol! It will make you crazy and you will find yourself in the end frying more aside from fish..but you should do it after frying the fish. You can fry slices of potato, sweet…

1 vote
4047 views
Escabeche Lapu-Lapu

Escabeche Lapu-Lapu by ShaleeDP

Sweet and sour fish recipe that you can serve anyone who loves fish. This has a balance of sourly-sweet tang that mixes wonderfully in your mouth.

1 vote
3982 views
Cucumber Carrot Achar (Pickle)

Cucumber Carrot Achar (Pickle) by Navaneetham Krishnan

light spicy,sweet and sour tastes with a totally awesome true crunch.

1 vote
2633 views
BUTTER FRIED BANANA WITH CHEESE

BUTTER FRIED BANANA WITH CHEESE by Engineers Love Cooking

Easy and fast to prepare delicious dessert .

1 vote
2217 views
Noodles In Thai Sauce

Noodles In Thai Sauce by Navaneetham Krishnan

Packs a punch - noodles with prawns, cabbage and eggs in a spicy tangy Thai sauce.

1 vote
2905 views