All recipes » South american » Labor Day

	Brigadeiros - Brazilian Chocolate truffles by Sofia Reino This recipe is LOVED by kids. I no longer do it. My tween daughter is the one that takes care of this one. She not only loves making them as of course loves to eat them and same with her friends.	1 vote 7701 views
	Swordfish with fresh tomato sauce by Shawnna and Davide Busetti In order to keep the swordfish the star of this show, only fresh, ripe tomatoes can be used. Before trying this dish, one might imagine that a tomato sauce would overpower the flavor of the fish, but nothing could be farther from the truth. The end result will be light and delicious.	1 vote 3162 views
	pico de gallo with a kick by brian coates nice salsa style mix	2 votes 1 review 2156 views
	a twist on skirt steak by brian coates a good brazilian friend showed me how to do it likre this.thanks juan for the tip and the caprinas	1 vote 2746 views