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fruit with cayenne

fruit with cayenne by GARY ESTESS

Down here in san antonio texas we treat our self with any fruit water melon, canalope, grapes, any fruit. We put cayenne pepper on the fruit and it's not hot but the flavor in Is great. You have ti try it. The cayenne pepper is very good for your body.

1 vote
2249 views
Edamame/Chickpea Guacamole

Edamame/Chickpea Guacamole by Teri A

Packed with good-for-you foods this dis is outstanding in sandwiches, salads or a standalone snack! Please eat your veggies!

1 vote
3321 views
Carrot Bread

Carrot Bread by Got Mixer

This carrot bread is so delicious and easy to make for KitchenAid Mixer lovers!!!! For more recipes go to www.gotmixer.com

1 vote
3573 views
cochin crimson

cochin crimson by sunil k.nayar

welcome drink or cocktail drink

1 vote
4978 views
Doces de Nozes

Doces de Nozes by Dan Clarke

Docinhos (sweets) are a great informal and sociable way to end your Brazilian meal. This is also a really nice easy recipe! In Brazil, these sweet, truffle-like treats are often eaten at weddings, birthdays and other special occasions but I reckon that they suit every occasion.

1 vote
2749 views
Brigadeiros - Brazilian Chocolate truffles

Brigadeiros - Brazilian Chocolate truffles by Sofia Reino

This recipe is LOVED by kids. I no longer do it. My tween daughter is the one that takes care of this one. She not only loves making them as of course loves to eat them and same with her friends.

1 vote
7701 views
Arepas

Arepas by Joy

A sweet masa pancake filled with cheese and topped with carnitas http://joyjoycreativeoutlet.blogspot.com/2010/06/arepas.html

2 votes
5293 views
Ceviche Acapulco

Ceviche Acapulco by Luis Aguilar Jr

Appetizer This turns out to be a crowd pleaser everytime I make it. Very easy to create this Ceviche, for once let your refrigerator do the cooking while your sleeping!

1 vote
4828 views
Chimichurri sauce,choripan

Chimichurri sauce,choripan by Shawnna and Davide Busetti

Chimichurri is the quintessential Argentinean condiment and/or marinade. It can be used as a marinade for a succulent steak, or more simply in the form of churripan. Churripan is everything street food is supposed to be- fast, delicious, and genuine. With barbecue season upon us, why not give your gathering a South American flair?…

1 vote
12193 views
a twist on skirt steak

a twist on skirt steak by brian coates

a good brazilian friend showed me how to do it likre this.thanks juan for the tip and the caprinas

1 vote
2746 views
Texas de Brazil - Caipirinha

Texas de Brazil - Caipirinha by Evandro Caregnato

3 votes
23157 views
caipirinha

caipirinha by georges skaf

special brazilian drink

3 votes
14451 views