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	Peruvian Cebiche..err...Caribbean Cebiche! by Arturo Féliz-Camilo For days I was tempted to prepare a Cebiche after seeing a video from one of my favorite Peruvian cooks. The truth is that I’m not too passionate for raw fish, but Zoyla’s recipe wouldn’t leave my mind. When finally I decided to do it, I had to adjust it, because many of the ingredients of the Peruvian Cebiche are not found in the…	1 vote 3353 views
	Coconut Crusted Fish Fillets with Mango Salsa by Amy Cleveland I got this recipe online at about.com. Needed a quick fish dish and this was delicious. These sautéed fish fillets have a crispy coconut crust, and are topped with fresh mango salsa.	1 vote 2640 views