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Bolo de bolacha maria - Maria cookies cake

Bolo de bolacha maria - Maria cookies cake by Sofia Reino

This is a traditional Portuguese Cake that is very easy to make. Nowadays you can find Maria cookies in just about every supermarket, but if you have trouble, go to your local Hispanic or Asian market and you will for sure find it!

2 votes
28314 views
Pão de Ló - Portuguese Sponge Cake

Pão de Ló - Portuguese Sponge Cake by Sofia Reino

I have always loved this recipe, especially when one is able to cook in in such a way that the middle part is still wet. I have always been afraid of making this recipe as I am not the best at baking. But amazingly enough it came out perfect and I am very proud of myself.

1 vote
6955 views
Portuguese Grilled Sardines

Portuguese Grilled Sardines by ruth martins

It's barbecue time! It's barbecue time! Most people go for the traditional sausages, hamburgers, chicken thighs and legs. And if you're lucky, salmon! To me, real barbecues mean the smell of fresh fish and good quality meats. Ultimately, I starting missing Portuguese Sardines. They are the most traditional, most delicious…

1 vote
5562 views
Flame Grilled Mozambiquen Peri Peri Chicken

Flame Grilled Mozambiquen Peri Peri Chicken by Peter Brown

The best Portuguese style flame grilled chicken perfected in Mozambique on many fishing trips. It is a lot of hard work but fun and well worth the effort . Once tried it will become a firm favourite as a BBQ (BRAAI) The secret is in the way it is cooked. Its thirsty work so have plenty of beer on hand for the chef

2 votes
8988 views
Roasted Bell Peppers Salad - Salada de pimentos assados

Roasted Bell Peppers Salad - Salada de pimentos assados by Sofia Reino

This is a traditional Portuguese salad you will find in most restaurants, especially during the summer. It is very fresh and goes very well with all types of grilled fish. Another idea is to add canned tuna and some hard boiled egg and you have a beautiful summer meal!

1 vote
7648 views
Baby Clams á la "Bulhão Pato"

Baby Clams á la "Bulhão Pato" by Maria Luisa

A very good and quick appetizer for those who like the taste of sea. Cook it for an informal meal as it is better eaten with your fingers. Choose a cooled dry white wine Enjoy

1 vote
7925 views
Ayam (Chicken) Pongteh

Ayam (Chicken) Pongteh by Navaneetham Krishnan

a layered texture, starting with the soft mushiness of potatoes and tender chicken cooked in the traditional pongteh-style.

1 vote
2966 views
Portuguese Roast Chicken Piri Piri

Portuguese Roast Chicken Piri Piri by ruth martins

In Portugal you see chicken being roasted on a electric spin roast constantly. They are marinated for hours previously and the spicy flavours sip into the flesh during the cooking process. Piri Piri is the spice of preference. This Spice gives the chicken an Amazing flavour!

2 votes
3829 views