Lemon~Zucchini Cold Salad by "Cheffie Cooks"

Lovely flavors in this side dish, great with a BBQ meat.

Raspberry Fizzler by "Cheffie Cooks"

A delicious non-alcoholic beverage every family member can enjoy!

Banana-Avocado-Yogurt Smoothie by "Cheffie Cooks"

Nice creamy smoothie for your morning!

Cucumber~Dill~Guacamole Dip by "Cheffie Cooks"

Love this Dip with light tortilla chips! Great for Game Day or anytime!

16 Bean Soup by Dhana

Excellent Salad Dressing by Melinda

This salad dressing will be a great crowd pleaser with everyone asking for the recipe. A big hit in our house.

Creole Seasoning by Harlan

I love this on Hamburgers, chicken, and steak.

Ale house Steak Marinade by David St. John

melanie's avocado smoothie by melanie

Melanie's avocado smoothie blend to together ingredient

Breakfast Frozen Fruit Pops by Skinny Kitchen with Nancy Fox

Yes, in deed, these icy pops are nutritious enough to enjoy even for breakfast! We’ve taken our recipe for Jamba Juice’s Pomegranate Paradise Smoothie and filled a pop mold. This is one of Jamba’s very popular “all fruit” smoothies. It’s just juice and frozen fruit! Most of their original smoothies contain frozen yogurt or sherbet,…

My Skinny McCafé Strawberry Shake by Skinny Kitchen with Nancy Fox

Take creamy fat-free ice cream and milk, add loads of luscious strawberries and such and the results are pure deliciousness! It’s so flavorful, it doesn’t need to be topped off with whipped cream and a cherry like many choose to do at McDonald’s. Their shake is not even made with real strawberries! McDonald’s uses a strawberry…

quick "Romanoff" sauce for fruit by Mack Scarborough

a lighter, quick and easy play on the classic Strawberries Romanoff sauce. this version is 16 calories per 29 grams vs 96 calories per 33 grams of the classic version that I posted for comparison

Homemade Juiced Juice by K. Garner

Because of oxidation, juice is at its peak immediately after you've extracted it. If you have a juicer, use it because the potency of the vitamins contained therein is way better than bottled juices.

Thick and Chewy Gingerbread Cookies by Joann M.

Source: Cooks Illustrated Because flour is not added during rolling, dough scraps can be rolled and cut as many times as necessary Don't overbake the cookies or they will be dry. Store soft gingerbread in a wide, shallow airtight container or tin with a sheet of parchment or waxed paper between each cookie layer. These cookies are…

Peanut Butter and Jelly Sandwich by Katie