All recipes » North american » Dairy free » Spring
Ham & Cabbage Hash by Salad FoodieThis is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep calories, fat, sodium and carbs to a reasonable level. A healthy and homey stand-by recipe for breakfast and/or casual dinners. |
3 votes
10144 views
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Homemade Maple Syrup Vinaigrette by MichelineThis delicious, sweet and tangy homemade vinaigrette is achieved by mixing olive oil, pure maple syrup, dijon, apple-cider vinegar, herbs and orange zest. Tastes much better than commercial salad dressings. |
2 votes
4408 views
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Lemon Cream by Nikki GardnerA sweet lemon cream perfect on top of carrot cake or your favorite cake, muffin, or tea bread creation. |
2 votes
2816 views
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Crispy Lemon Fried Chicken by kristyA perfect deep fried chicken for anytime! |
2 votes
8657 views
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Grilled Lime Shrimp Tacos w/Roasted Tomatillo Salsa by Baking BarristerSucculent shrimp, crunchy slaw and tangy salsa make these tacos amazing. |
1 vote
4134 views
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Avocado-Tomatillo Sauce (for Taquitos) by Andra Kiser40+ years ago, when my father was in Viet Nam, we lived in his hometown for a year in southern California. There was a drive-in called the Jolly Kone that served taquitos with this runny, hot (heat, not spice) green sauce made with avocados. I've thought about that sauce ever since. I found a recipe a while back (can't remember… |
1 vote
9792 views
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Chipotle Chickpea Dip by K. GarnerThis is based on the same-titled recipe on Fat Free Vegan.com. I used heaping tablespoons of chipotle peppers, white onion, and a mixture of fresh and bottled lime juice. This dip is FANtastic. The smokiness of the peppers fools your taste buds. The mouthfeel is there--that umami everyone's looking for--without cheese or meat. You… |
1 vote
3062 views
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Maple Maca Mocha by Denise C.A warm creamy beverage with the delicious flavors of cocoa, maple, and vanilla, with the earthy addition of maca. |
1 vote
2409 views
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Refreshing Iced tea by PrachiWho wouldn't want the Iced tea with little spicy zesty taste in each sip in hot weather. |
1 vote
2363 views
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Cranberry-Walnut sour bread by PrachiIn Atlanta, at Costco, I tasted this bread and loved it. Its sour, sweet and nutty. and more importantly NO (butter-sugar-oil). Isn't it awesome? |
1 vote
2086 views
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Refreshing pink drink by The up side down chefA fun way to hydrate. |
1 vote
1337 views
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Matcha Dairy-Free Ice Cream (Paleo Friendly) by Gray HayesThis recipe is inexpensive and simple. Seven simple ingredients that are tasty. It is an ice cream powerhouse of healthy nutrients. |
1 vote
1703 views
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Grape and Corn Relish by Farrell May PodgorsekSweet and savory relish that is beautiful to look at and has a fresh, slightly spicy flavor. The sweetness of the grapes and corn contrast with the bite of the peppers. Excellent when served with grilled fish or chicken. Try to find Champagne grapes if possible. They are very small, the size of currants, and the perfect sweetness for… |
1 vote
3781 views
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Cumin Scented Lamburgers by Farrell May PodgorsekHolly's Hill Vineyards in Placerville, California makes some of the nicest wines we have had the pleasure to drink. It is a small, family run winery specializing in Rhone varietals. This recipe accompanied a bottle of their 2008 Mourvédre Classique. Cumin and lamb are a great combination and the paprika added a nice smoky touch. I… |
1 vote
1977 views
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nutella ice cream by sue2 ingredients |
1 vote
3431 views
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