All recipes » North american » Thanksgiving
Lemon Tea Bread by SyiI like this bread with a cup of coffee in the morning. I've made it for potlucks and bake sales in the past and it's always a hit! Also as mini loaves to serve at a nice, relaxing ladies tea party. I love cream cheese, and the addition of it to this recipe makes this bread nice and moist |
1 vote
3968 views
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Mitch's Cheese Fondue by MichelineFondue is a fun and informal way to gather family and friends around a table. Serve this cheese fondue with French baguette bread, mushrooms, carrots, cauliflower, brocoli, green or red peppers. |
2 votes
15123 views
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Shoppel's Famous Turkey Stuffing by Tom ShoppelThis family turkey stuffing recipe is great. It's a bit old school since it calls for cooking the stuffing in the bird. But it's been a big winner in my family for over 60 years! |
2 votes
7927 views
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Simoneaux's Cornbread Dressing by MissyThe yummiest cornbread dressing you'll ever taste! I got the recipe from my brother-in-law, who comes from a family full of great cooks! |
1 vote
2594 views
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Perfect Clear Chicken Broth by Claudia lamascoloStep by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take a look a this one. |
2 votes
5015 views
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Pork Tenderloin in Pastry by Windle GrissettWe all like the mixture of sweet and savory. And who doesn't like cranberries and pork, unless you don't like pork or cranberries. Well this is one of my favorite pork creations. For all of you that live in the Southwest try Jalapeno mint jelly instead of apple jelly. |
1 vote
4403 views
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Shrimp and Spinach Saute' Recipe by Claudia lamascoloA great wine sauce with shrimp and spinach. Great over pasta, rice, or even a baked potato.. |
2 votes
3970 views
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Roasted Turkey And Root Vegetable Pot Pie Napoleon by Parties That CookThe turkey is moist, the filling ingredients are fresh and flavorful, and the pie crust is rumored to be the lightest and flakiest EVER. We loved this recipe so much we even made it our recipe of the month! This seasonal holiday recipe is just in time for your Thanksgiving turkey cravings. |
1 vote
4741 views
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Caramel Corn: A Lightened Caramel Popcorn by Salad FoodieNo one will guess this is a lightened version of caramel corn ~ this delicious treat will fool everyone! Put some out for your holiday parties and see! (Each 1 1/3 cups serving size has 170 calories, 2 g protein; 6 g fat, 27 g carbohydrate, 104 mg sodium.) |
1 vote
2790 views
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Meatloaf Sliders with Tomato Relish and Cheese by BearNakedBaker
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1 vote
3687 views
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Grandma Martin's Persimmon Cookies by Andra KiserGrandma didn't always time things in the oven...she just knew when the cookies looked done. So, her recipe has no time listed. I'm going to make these as soon as I find persimmons and time it for you. |
1 vote
1777 views
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Cumin and Coriander BBQ Pork Spareribs by Mihir ShahI had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with light spice and honey, and this gem. I actually returned some of the traditional slab to the serving plate so I could make room for this winner! The best part of this recipe is the mix of cumin and coriander in the dry rub.… |
2 votes
12784 views
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Succulent Pork Loin Roast by AngelI'm a self-professed connoisseur of good food. I consider the Pork Loin Roast to be such a delicate, juicy and tasty cut of pork. I love Pork Chops but nothing can touch the roast. Consider serving it with Cornbread Dressing, Cranberry Sauce, Carrot Souffle or Sweet Potato Casserole and your favorite green vegetable to enjoy a most… |
1 vote
5323 views
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Thanksgiving turkey by Emma Bayliff RiethYes, that's right, I can cook a turkey!! This is Martha's recipe, I thought I would share in case anyone else is doing Thanksgiving at their house. I have used it for 8 years in a row and people truly love it. Brining it makes it almost impossible to get a dry turkey, so it makes it a lot easier on you. You need one of those… |
2 votes
3219 views
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Gluten Free Cream of Mushroom Soup by Shawn ChristopherI love Cream of Mushroom Soup! When I decided to go gluten free to support my Spouse I didn't realize the amount of things that had gluten in them. I cannot go without cream of mushroom soup not one day longer, so, tonight we had cream of mushroom soup. This is my first try at cream of mushroom soup and it's a keeper! |
1 vote
5438 views
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