Garlic Herbed Sweet Potatoes by Amos Miller

TRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North Carolina recipe, naturally healthy and rich in beta-carotene, the most common plant source of vitamin A. But who cares! This is delicious, even if it is good for you...besides, sweet potatoes…

Chicken Waldorf Salad by Chef Smith

Macadamia Shortbread by BearNakedBaker

For more fun sandwich them together with lemon marmalade...

Quinoa Pasta with Goat Cheese & Vegetables by Bizzy

This is the first time, I used quinoa pasta which also has corn flour, in it and it was a good texture. The recipe is filled with vegetables of choice plus delicious goat cheese and Parmesan.

STUFFED JALAPENOS by GARY ESTESS

WE GRILL JALAPENOS ALL YEAR AROUND THEY ARE NOT HOT UNLESS YOU WANT THEM TO BE

Orange Marmalade Ricotta Cupcakes by Ruste

My Favorite Cupcake

Cucumber and Onion Salad by Veronica Gantley

Sweet Asian Chili Chicken w Pea Studded Couscous by Smokinhotchef

Asian chili sauce makes an excellent marinade for just about any meat. Here, along with a couple of other simple seasonings bring these chicken wing 'dings' to the top of the dinner requests, especially with the children.

Giggling Gourmet's Big Buffalo Prairie Lasagna by Giggling Gourmet

Here's a family favorite that goes well with winter! (or any other time of the year) Good fun and good food that feeds well. Buffalo meat is a wonderfully healthy alternative to cow, with a lot more protein and less saturated fat. Our family is fond of thanking the buffalo for such a feast as the buffalo in our tradition is…

Key Lime Pie by Beth Roan

My daughter loves Key Lime Pie. When she asks I can't refuse.