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All recipes » North american » Greens » 400 or fewer calories
Grilled Vegetable Salad by Mihir ShahInspired by The Ivy in Santa Monica, this is a wonderful spring salad that can be served as a side to grilled meats or as a main for lunch or a light dinner. I think the grilled corn makes the dish. Can also add grilled and chopped chicken to create a full meal. |
2 votes
10622 views
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Spring Mix, Arugula, Endive & Fennel with Prosciutto and a Pear Vinaigrette by Dean GrasonSweet, Sour & Salty |
5 votes
9697 views
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Spinach Strawberry Salad by Now We're Cooking!Great summer salad that combines savory and sweet flavors, and can be easily modified to suit many different palates |
1 vote
3831 views
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Italian parsley salad by Manoken MakoI arranged a little this recipe that I learned from my friend. This less oil, salt-free, refreshing salad is full of vitamins. |
1 vote
2458 views
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Avocado and Strawberry Salad with Orange Vinaigrette by Chef Feiny www.feintastingfoods.comGreat way to start off your spring or summer.........A lunch or Dinner treat! |
2 votes
1994 views
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