Home Made Velvet Ginger Lemonade by The Blender Girl

When the universe gives you lemons – make naturally sweetened ginger lemonade! I remembered a frothy Lebanese lemonade my friend Christine made with a whole lemon. The zest from the whole lemon adds a strong, aromatic citrus essence, and the freshly grated ginger adds a special zing that makes this lemonade extraordinary. Those of you…

Key Lime Pie by Vaishali Sharma

My cousin doesn't have much of a sweet tooth and only likes those cakes (strictly non-chocolate) that are loaded with fruits. When he asked me to bake a Key Lime Pie, I decided to make it as I was sure with this there isn't gonna be a fight feeding him dessert :D I had never eaten a Key Lime Pie ( Somehow never felt like tasting…

LEMON - orange bitter-sweet marmalade by Foodessa

Citrus scented celebration from a frugal inspired origin. Juiced LEMON leftovers re-purposed into a delightful bitter-sweet citrus marmalade. Conversely to avoiding the lemon’s pith when making Limoncello...this marmalade invited the full bodied lemon shell and thrived. Recipe yields 8 mini (125ml) or 4 small (250ml) glass jars.…

Florida Grapefruit Superfood Salad by Enda Love

“Creating a salad bursting with superfoods is one of the easiest ways to recharge after a hectic and sweets-filled season,” says Chef Cory Vitiello, a restaurateur and star in Food Network Canada's Chef in Your Ear. “Combine your superfoods with a homemade dressing that uses nutrient-rich Florida grapefruit to boost your salad's…

Quinoa Grapefruit Blueberry Breakfast by Enda Love

“Florida grapefruit reaches its best taste during the heart of winter, making it a great source of fresh, nutrient-rich fruit at a time when many others are not available,” says Emily Richards, Home Economist. “I like to add Florida grapefruit and its juice to salads, savoury dishes and snacks.”

Chicken and Grapefruit Souvlaki by Enda Love

Emily Richards, Home Economist, suggests adding grapefruit to dishes to give them an extra boost of flavour. Florida grapefruit is in season now and is a versatile ingredient that adds the perfect blend of sweetness, tanginess, and sophistication to everyday meals. Try Emily's recipe below that uses Florida grapefruit and garlic to…

Lime-in-the-Coconut Pie by Piper Seeger

Put the lime in the coconut and mix it all up...

White Chocolate Scones with Citrus Strawberries by elise tidmore

This recipe you might if you like strawberries, white chocolate, and also scones

Giant Lemon Sugar Cookies by David St. John

Lemon Oatmeal Cookies by David St. John

YELLOW PEACH COBLER CAKE by GARY ESTESS

ON MY BIRTHDAY WE NEEDED A CAKE SO THEY ASKED ME WHAT KIND OF CAKE I WANTED SO, LETS TRY SOMETHING NEW. WE MADE A YELLOW PEACH COBLER CAKE. THIS THE MOST MOIST CAKE I EVER HAD.

Amish Honey-Fruit Dressing by Denise Sherin

I had a dessert in Lancaster Pa. It was a slice of plain pound cake and berries over the top, but, the berries where mixed with this dressing and it was fantastic!

Lemon Curd by David St. John

Orange Deuce Muffins by Beth Roan

My 3rd attempt to find the perfect orange muffins. Third time was the charm!

Lemon cream sauce by DCMH