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Tator Tot Casserole Skillet (My Version)

Tator Tot Casserole Skillet (My Version) by Candice Goodyear

I came up with this version because my family's stomach can't handle those cream of anything soups mixed into any meal except chicken pot pie.

1 vote
1056 views
Beef Cutlets Easy

Beef Cutlets Easy by Helenscooking

This recipe is very popular in European countries: in Austria it’s called schnitzel, in the US it’s called a cutlet. We cook cutlets with beef and pork, even with fish and chicken. The main thing the fillet/ or loin has to be thin. It’s a great dish for a weekday dinner, 5-10 minutes to cook if the meat is ready to work with (not…

1 vote
2981 views
Cheddar Burger Appetizers

Cheddar Burger Appetizers by Jennifer Bass

2 votes
3111 views
Beef Fajitas

Beef Fajitas by Brett Ede

1 vote
2536 views
Hay Stacks

Hay Stacks by Roger Curtis

My Mom made these a couple of times a month when I was growing up. Really simple. Kids love them. And they always put a smile on my face.

2 votes
4864 views