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Salmon Alfredo with Farfalle, Sweet Peppers and Sun Dried Tomatoes by Chef ChuckA healthy pasta dish. |
1 vote
6966 views
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VooDoo Shrimp & Salmon by Gregs KitchenI saw some beautiful salmon and shrimp at the market today and decided I had to do something with them for dinner. I have been on a spicy kick lately and decided to do spicy sauce to put over the pan seared salmon. OMG, it turned out so much better than I anticipated. The shrimp was seared perfectly and was so delicate to the bite.… |
1 vote
6236 views
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Louisiana Jumbo Lump Crab Cake by Chuck Subra
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1 vote
6390 views
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Sloppy Sloppy Joes by Shawna HillThese get really sloppy, but taste really good. The aroma brings everyone running to the table long before it is finished cooking. |
2 votes
5255 views
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Salsa Ranchera by Kathleen is Cooking in MexicoSalsa is the ketchup of Mexico, but much more tasty, varied and appealing. Salsa Ranchera is served all over Mexico, adding a zesty flavor to meats, eggs, or anything served in a tortilla. |
3 votes
6177 views
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Spaghetti Squash with Fresh Mushroom Sauce by Salad FoodieA great recipe for week nights because it uses purchased prepared spaghetti sauce - yet this dish tastes anything but blah. Be sure not to overcook the squash because part of the uniqueness is the crunchy texture of the "noodles". Of course you can substitute your own spaghetti sauce recipe using your garden fresh tomatoes and basil… |
2 votes
3855 views
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Beef Stroganoff w Bella Mushrooms by jason kimWe made this semi-homemade beef stroganoff dish a while back, but these pictures are again reminding me of how much we really enjoyed this dish, especially the kids. Using an instant sauce packet, this was really a fast and easy dish to make for a family wanting something fulfilling and delicious. Although we wanted to add more… |
1 vote
8566 views
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Green Beans with Basil and Tomato by John SpottiswoodThis is an attractive and tasty side dish. The butter, basil and tomato adds a nice flavor boost to the green beans. I've made them with garlic salt and regular kosher salt, both are delicious. If you want to spice it up, add more black pepper or substitute crushed red pepper for the black pepper. |
9 votes
7519 views
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Mexican Style Green Sweet Peas by Robyn SavoieThis is a delicious way of cooking fresh peas, and makes an excellent accompaniment to any meal. The flavor comes from the vegetables themselves, so use vine tomatoes and organic peas if possible. |
1 vote
4438 views
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Beef Taco Salad by "Cheffie Cooks"Great lunch option or have a light supper for "Two". |
1 vote
2622 views
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Stuffed Cabbage Rolls by "Cheffie Cooks"Fun dish any weeknight. Can also freeze for a later use when in a hurry to get dinner on the table for your family. |
1 vote
3148 views
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Clam Sauce with Angel Hair Pasta by Michael ChenRelatively easy and good clam sauce (that can be dialed in many ways to taste) with angel hair. |
1 vote
12077 views
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Pan Roasted New York Steak with Roasted Potatoes by Erica Holland-TollTry this with my Green Garlic Aioli and Shaved Vegetable Salad; a perfect meal for two. It's very important to use high quality, organic and local ingredients when possible. |
6 votes
19512 views
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Philly Chesesteak Quesadillas by dpamazing |
4 votes
11861 views
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Spicy Paprika Shrimp Wraps by Helen DobersteinA spicy seafood lunch to go. |
2 votes
3650 views
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