All recipes » Mexican » Rice » 400 or fewer calories

	Mexican Rice Pilaf by myra byanka Generally, Mexican cooks make this rice with fresh tomatoes, but ever the corner-cutter, I use petite diced, drained.	1 vote 1 comment 5477 views
	Easy Southwest Chicken by Beth Roan Quick, easy and versatile tex-mex meal	1 vote 1 comment 2481 views
	Spanish rice by Candice Goodyear This rice was amazing found the recipe on a website called Let's Dish. I changed a few things. Instead of tomato sauce I used tomato bouillon powder and I replaced cayenne pepper with ground cumin. My family raved about the rice.	1 vote 214 views