All recipes » Malaysian » St Patrick's Day

	Mutton Ball Soup by Navaneetham Krishnan scented with rosemary and its a complete dish with potatoes, carrots and celery.	1 vote 3388 views
	Marble Cake by Navaneetham Krishnan Attractive contrast of colors and yummilicious.	1 vote 2713 views
	Cherry and Vanilla Rice Pudding by Navaneetham Krishnan Another recipe with leftover cooked white rice.	1 vote 3620 views
	Pandan And Coconut Cupcakes by Navaneetham Krishnan Made with fresh grated coconut and scented with pandan/screwpine leaves	1 vote 2077 views
	Cashew Nut Masala Chicken by Navaneetham Krishnan Role play of spices for spiciness, cashew nuts for crunchiness and generous doze of curry leaves for aroma.	1 vote 2536 views
	Chocolate Muffin (With White Chocolate Topping) by Navaneetham Krishnan Have it in the morning for breakfast, for tea break or as a dessert after a meal.	1 vote 2285 views
	Lemon Cake by Navaneetham Krishnan The scent and fragrant of lemon in a soft moist crumbly cake.	1 vote 1 comment 3117 views
	Skinny Pumpkin Pie by Navaneetham Krishnan crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk	1 vote 1845 views
	New York Style Cheesecake by Navaneetham Krishnan Sponge cake for the bottom layer.	1 vote 2076 views
	Vegetable Achar/Pickle by Navaneetham Krishnan whether you have it as a side or condiment, it's sure appetizing.	1 vote 2699 views

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