Beef Penang curry by Peter Brown

Beef Penang curry (even though this is actually a Thai curry). The melt-in-your-mouth beef was coated in a spicy, salty and sweet coconut gravy and served with the fluffiest Jasmine Rice. Even though I didn’t have a recipe to work off of last night, I pretty much got the flavours spot-on and I was very impressed. Of course I…