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Maggi Goreng Mamak

Maggi Goreng Mamak by Navaneetham Krishnan

Its a convenient dish;tofu pok, green veg, scrambled eggs (omit if you're vegetarian) and other stuffs.

1 vote
9947 views
Kway Teow Goreng (fried flat rice noodles)

Kway Teow Goreng (fried flat rice noodles) by Padma Priya Manikam

This is another favourite Malaysian noodles that is enjoyed for breakfast or dinner/supper. These flat rice noodles usually comes in two sizes; thicker or thinly sliced. I used the thinly sliced ones that are dried and sold in packets.

1 vote
1826 views
Stir-Fried Fish Fillets With Black Bean Sauce

Stir-Fried Fish Fillets With Black Bean Sauce by Cooking Princess

1 vote
6211 views
Wild Fern Shoots In Spicy Coconut Gravy

Wild Fern Shoots In Spicy Coconut Gravy by kristy

Want something different for your dinner?

1 vote
1513 views
Mushroom & Capcicum Stir-fry

Mushroom & Capcicum Stir-fry by Padma Priya Manikam

This is a really easy and quick dish to make and best eaten with plain rice.

1 vote
2328 views
Mix Vegetable Salt Fish Curry

Mix Vegetable Salt Fish Curry by Mary Wong

The Malaysian way of cooking curry

1 vote
2176 views
PENANG FRIED KUEY TEOW

PENANG FRIED KUEY TEOW by Linda Tay Esposito

A favorite street food in Malaysia. When I used to wait for my fried kuey teow at my favorite kuey teow hawker stall, I was always fascinated by the lightning speed that the dish is prepared in. The trick is to wok fast and use high heat. The kuey teow master wok so much, his spatula was ground down to the shape of the wok. It…

1 vote
14380 views
SAMBAL & CUCUMBER FINGER SANDWICHES

SAMBAL & CUCUMBER FINGER SANDWICHES by Linda Tay Esposito

The British have their dainty cucumber sandwich....eaten with raised pinkies. Malaysia, a former British colony, added a little a lot of spice to the cucumber sandwich, and came up with the sambal sandwich. We made this sandwich in our Asian Mini Sandwiches class at Whole Foods recently and it was a hit! The butter softens the spice…

1 vote
15585 views