All recipes » Malaysian » Fry » Fall
|
Rice Vadai (fritters)Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside. |
2 votes
4261 views
|
|
Fish Ball & Cabbage Fried RiceThere's no big tacky words to describe this fried rice except that it's simple yet unforgettable. |
1 vote
3184 views
|
|
Cauliflower Cutletdelicious and amazing crispy outer and inner soft bite. |
1 vote
2936 views
|
|
Fried Pineapple RollsThe combination certainly added an edge; crispy outer casing with sweet, tangy and nutty filling. |
1 vote
2971 views
|
|
Lemongrass anchovies in chili gravyFried anchovies, red chilies, large onion, lemongrass and bouncy long beans |
1 vote
2057 views
|
|
Dry Mee SiamSpicy, salty and tangy (don't forget to squeeze the lime over) and mouthwatering flavors. |
1 vote
2902 views
|
|
Fried Prawn MeeIts a must try; crunchy prawns seated on top of a pile of yellow noodles; fried with eggs and cabbage. |
1 vote
2144 views
|
|
Thai style fried chicken"munchy punchy" crispy fried chicken. |
1 vote
1960 views
|
|
Nasi Ulam (Steamed Rice with Asian Herbs)It’s a fragrant rice dish with added variety and texture from fried fish and a little smear of sambal belacan for fiery oomph!!!! |
1 vote
4069 views
|
|
Ikan Bilis (anchovies) Sambal With BelimbingNatural sourness from the fruit and into the spicy gravy. |
1 vote
4076 views
|
|
Fried Mushroom Rollsa delight on their own. Yet the dipping sauce; yogurt with ginger and coriander leaves seals the flavours closer. |
1 vote
2989 views
|
|
Pada Salt Fish Pickleso so good for its salty, spicy and zesty flavors. |
1 vote
4211 views
|
|
Ayam Goreng Berempah (Spicy Fried Chicken)Fried to perfection; soft tender meat within the crispy crunchy outer layer. |
1 vote
2026 views
|
|
Spicy Crab Parathalmouthwatering smack of spiciness. |
1 vote
2288 views
|
|
Fried Kembung (Mackerel) With Assam SauceSpicy-sweet-sour and aromatic sauce/dip. |
1 vote
1922 views
|
